Grand Palace & Wat Arun
Bangkok's dazzling royal temples, spires and the riverside Temple of Dawn.
Golden temples, turquoise islands and the world's best street food
Thailand is Southeast Asia at its most irresistible: the glittering spires of Bangkok's Grand Palace, the lantern-lit temples of Chiang Mai, and the surreal limestone karsts of the Andaman Sea all wrapped in warm, easy hospitality.
Drift through floating markets, feast on pad thai from a sizzling street cart, island-hop the Phi Phi and Phuket coastlines, and soak up temple serenity — all at a value that keeps travellers coming back year after year.
Thai culture is rooted in Theravada Buddhism, the wai greeting and deep respect for the monarchy. Saffron-robed monks, glittering temples (wat) and spirit houses are everywhere, balanced by a famously fun-loving spirit — from Songkran water fights to night markets and muay thai.
The landmarks and natural wonders that define Thailand.
Bangkok's dazzling royal temples, spires and the riverside Temple of Dawn.
Wat Pho's reclining Buddha and gilded shrines along the Chao Phraya.
Longtail boats, sheer limestone cliffs and turquoise Andaman lagoons.
Northern temple city of mountain wats, night bazaars and elephant sanctuaries.
Vendors paddling canals laden with fruit, noodles and tropical flowers.
Powder-white sand and warm seas from Railay to Krabi and Phuket.
Curated activities to make your Thailand story your own.
Longtail and speedboat tours of the Phi Phi and Similan isles.
Explore Bangkok and Chiang Mai's golden wats with a guide.
Graze night markets for pad thai, mango sticky rice and more.
Master curries and tom yum with a market tour.
Ethical encounters at Chiang Mai's rescue parks.
Traditional massage and wellness retreats.
Seasonal weather at a glance to help you plan the perfect window.
Nov – Feb
24–32°C
Dry, sunny and pleasant — peak travel time.
Mar – May
30–38°C
Hot and humid; great for islands and Songkran.
Jun – Oct
27–33°C
Lush and quieter with short tropical downpours.
Year-round
28–30°C
Bath-warm waters perfect for diving.
Signature dishes and where to savour them.

Wok-fried rice noodles with tamarind, peanuts, egg and prawns.
Fiery, fragrant hot-and-sour prawn soup with lemongrass.

Creamy coconut curry with basil, chilli and tender meat.
Endless wok-tossed noodle and rice dishes from the cart.
Street food
Michelin-starred crab omelette from a street wok.
Progressive
One of Asia's most celebrated tasting menus.
Northern Thai
Beloved bowls of curried khao soi noodles.
Everything you need to know before travelling to Thailand.
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